{"id":2192,"date":"2020-10-09T21:22:24","date_gmt":"2020-10-09T21:22:24","guid":{"rendered":"https:\/\/lamundialbarcelona.com\/gin-basil-rosalea\/"},"modified":"2021-01-03T19:42:29","modified_gmt":"2021-01-03T19:42:29","slug":"gin-basil-rosalea","status":"publish","type":"page","link":"https:\/\/lamundialbarcelona.com\/ca\/gin-basil-rosalea\/","title":{"rendered":"GIN BASIL ROSALEA"},"content":{"rendered":"<p>[vc_row foundry_padding=&#8221;pt64 pb64&#8243; bg_type=&#8221;image&#8221; parallax_style=&#8221;vcpb-default&#8221; bg_image_new=&#8221;id^1519|url^https:\/\/lamundialbarcelona.com\/wp-content\/uploads\/2020\/09\/rosalea-bg.jpg|caption^null|alt^null|title^rosalea-bg|description^null&#8221; bg_image_repeat=&#8221;no-repeat&#8221; bg_img_attach=&#8221;fixed&#8221; bg_override=&#8221;full&#8221; css=&#8221;.vc_custom_1602277254844{background-position: 0 0 !important;background-repeat: no-repeat !important;}&#8221;][vc_column width=&#8221;1\/2&#8243;][vc_column_text]<\/p>\n<h2 class=\"uppercase\">GIN BASIL ROSALEA<\/h2>\n<p><strong>INGREDIENTS<\/strong><br \/>\nFulles d\u2019alf\u00e0brega<br \/>\n5 cl de gin g-vine<br \/>\n1,5 de taronja espremuda<br \/>\n1 parell de gotes de bitter de taronja<br \/>\nResta de Mundial Rosalea<\/p>\n<p><strong>ELABORACI\u00d3 + TIPUS DE COPA <\/strong><br \/>\nCoctelera + Copa balloon o Got de sidra<\/p>\n<p><strong>DECORACI\u00d3<\/strong><br \/>\nRodanxa d\u2019aranja + ramell d\u2019alf\u00e0brega<\/p>\n<p><strong>PREPARACI\u00d3<\/strong><br \/>\nColpegem l\u2019alf\u00e0brega amb les palmes de la m\u00e0 i la introdu\u00efm en<br \/>\nuna coctelera pr\u00e8viament omplerta amb gel i la resta d\u2019ingredients excepte La Mundial i el bitter i remanem amb una cullera imperial. Servim en una copa balloon colant amb un colador de cuc i afegim La Mundial Rosalea i unes gotes de bitter de taronja.<br \/>\nFinalitzem amb decoraci\u00f3 al gust.[\/vc_column_text][\/vc_column][vc_column width=&#8221;1\/2&#8243;][vc_single_image image=&#8221;2101&#8243; img_size=&#8221;full&#8221; alignment=&#8221;center&#8221;][\/vc_column][\/vc_row]<\/p>\n","protected":false},"excerpt":{"rendered":"<p>[vc_row foundry_padding=&#8221;pt64 pb64&#8243; bg_type=&#8221;image&#8221; parallax_style=&#8221;vcpb-default&#8221; bg_image_new=&#8221;id^1519|url^https:\/\/lamundialbarcelona.com\/wp-content\/uploads\/2020\/09\/rosalea-bg.jpg|caption^null|alt^null|title^rosalea-bg|description^null&#8221; bg_image_repeat=&#8221;no-repeat&#8221; bg_img_attach=&#8221;fixed&#8221; bg_override=&#8221;full&#8221; css=&#8221;.vc_custom_1602277254844{background-position: 0 0 !important;background-repeat: no-repeat !important;}&#8221;][vc_column width=&#8221;1\/2&#8243;][vc_column_text] GIN BASIL ROSALEA INGREDIENTS Fulles&#8230;<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-2192","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/lamundialbarcelona.com\/ca\/wp-json\/wp\/v2\/pages\/2192"}],"collection":[{"href":"https:\/\/lamundialbarcelona.com\/ca\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/lamundialbarcelona.com\/ca\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/lamundialbarcelona.com\/ca\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/lamundialbarcelona.com\/ca\/wp-json\/wp\/v2\/comments?post=2192"}],"version-history":[{"count":6,"href":"https:\/\/lamundialbarcelona.com\/ca\/wp-json\/wp\/v2\/pages\/2192\/revisions"}],"predecessor-version":[{"id":2274,"href":"https:\/\/lamundialbarcelona.com\/ca\/wp-json\/wp\/v2\/pages\/2192\/revisions\/2274"}],"wp:attachment":[{"href":"https:\/\/lamundialbarcelona.com\/ca\/wp-json\/wp\/v2\/media?parent=2192"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}