[vc_row foundry_padding=”pt64 pb64″ bg_type=”image” parallax_style=”vcpb-default” bg_image_new=”id^1519|url^https:\/\/lamundialbarcelona.com\/wp-content\/uploads\/2020\/09\/rosalea-bg.jpg|caption^null|alt^null|title^rosalea-bg|description^null” bg_image_repeat=”no-repeat” bg_img_attach=”fixed” bg_override=”full” css=”.vc_custom_1602277254844{background-position: 0 0 !important;background-repeat: no-repeat !important;}”][vc_column width=”1\/2″][vc_column_text]<\/p>\n
INGREDIENTS<\/strong> ELABORACI\u00d3 + TIPUS DE COPA <\/strong> DECORACI\u00d3<\/strong> PREPARACI\u00d3<\/strong> [vc_row foundry_padding=”pt64 pb64″ bg_type=”image” parallax_style=”vcpb-default” bg_image_new=”id^1519|url^https:\/\/lamundialbarcelona.com\/wp-content\/uploads\/2020\/09\/rosalea-bg.jpg|caption^null|alt^null|title^rosalea-bg|description^null” bg_image_repeat=”no-repeat” bg_img_attach=”fixed” bg_override=”full” css=”.vc_custom_1602277254844{background-position: 0 0 !important;background-repeat: no-repeat !important;}”][vc_column width=”1\/2″][vc_column_text] BELLINI DE GERDS INGREDIENTS 4…<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-2180","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/lamundialbarcelona.com\/ca\/wp-json\/wp\/v2\/pages\/2180"}],"collection":[{"href":"https:\/\/lamundialbarcelona.com\/ca\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/lamundialbarcelona.com\/ca\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/lamundialbarcelona.com\/ca\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/lamundialbarcelona.com\/ca\/wp-json\/wp\/v2\/comments?post=2180"}],"version-history":[{"count":8,"href":"https:\/\/lamundialbarcelona.com\/ca\/wp-json\/wp\/v2\/pages\/2180\/revisions"}],"predecessor-version":[{"id":2316,"href":"https:\/\/lamundialbarcelona.com\/ca\/wp-json\/wp\/v2\/pages\/2180\/revisions\/2316"}],"wp:attachment":[{"href":"https:\/\/lamundialbarcelona.com\/ca\/wp-json\/wp\/v2\/media?parent=2180"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
\n4 gerds
\n1 cl suc taronja natural
\n1 culleradeta de mel
\nResta de Mundial Rosalea<\/p>\n
\nCoctelera + Copa flauta<\/p>\n
\nGerd o espiral de taronja<\/p>\n
\nAixafem els gerds amb el suc de mitja taronja. Refredem en una coctelera pr\u00e8viament omplerta amb gel.
\nAmb doble strain (colador de cuc i colador), servim en una copa tipus flauta i omplim amb La Mundial Rosalea.
\nFinalitzem amb decoraci\u00f3 al gust.[\/vc_column_text][\/vc_column][vc_column width=”1\/2″][vc_single_image image=”2098″ img_size=”full” alignment=”center”][\/vc_column][\/vc_row]<\/p>\n","protected":false},"excerpt":{"rendered":"